Is this the Making of an Obasan???

I wonder wads wrong with me these days. I cant seem to stay awake when im reading econs textbook yet i can stay awake by reading cooking books.I seem to be losing my nerves-.-
Anyway, woke up early this morning(first time this week) to go jogging! HAHAHA, gotta crack some bones and start exercising, i just feel like a fat and flobby worm this week without all the exercise. Jogged from yishun to yck, at a remarkably slow pace-.-
Anyway, to celebrate a week's freedom from tt unbearable boss, i decide to bake a cake. Okay tts rubbish, actually tt was part of my to-do-list when i quit my job. I am so determined to prove tt i aint gg to fail this time.I painstakingly borrowed a cook book and i analysed a few recipes before deciding which cake to bake. So anyway, all went well when till i placed the mixture in the oven. I kinda overlooked wads gg on in the oven as i was probably basking in glory of my smooth-sailing baking experience,hahaha.First, i was basking in the nice aroma of the cinamon and the chocolate scent(yum yum) and then approx 10minutes ltr, the strong scent of burnt almonds seemed to bring me back to my sense.10mins in the oven, and the surface was charred. wad a good job germ-.-At the pt of time i was panicking, cuz there was smoke coming from the oven due to the overheating. Nevertheless,i managed to control the situation, so the cake wasnt badly burnt,phew.After removing the charred surfaces, the cake's still perfectly edible and delicious according to sis.I cant wait to let sonia and halim to try tmr-hee;D

and smu's briefing is at 10am tmr-sian ttm!